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THE RANGE


A complete product selection to satisfy all customers in terms of flavour, quality and business: a large choice of blends along with a impeccable merchandising studied to enrich the environment and space.
ACCADEMIA VERGNANO

VERGNANO ACADEMY


In order to prepare a perfect espresso, a good quality coffee is not enough. Your talent and dedication is also needed, because coffee preparation is an art, and just like all arts, it has its rules. The Accademia Vergnano was born to teach these rules, update our baristas with the new preparations, styles of coffee, and to help your coffee shops become a point of reference for quality.
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BEST BARISTA 2018


Our best baristas from all over the world. A challenge made of espresso shots, cappucinos and coffee drinks.
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VIDEO TUTORIAL


The master trainer of the Accademia Vergnano explains how to prepare the best espresso, cappuccino and other espresso based drinks.
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BARISTA'S CORNER

SOS Restaurateurs and Small Businesses: How to Optimise Low Coffee Consumption

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The relationship with customers, advertising, public relations... anyone who believes the success of a restaurant or a café is exclusively based on these elements, besides the menu offered, hasn’t taken into consideration an equally essential aspect: stock supply and management.

L'articolo SOS Restaurateurs and Small Businesses: How to Optimise Low Coffee Consumption proviene da Caffè Vergnano.

5 Secrets to Decorate Cappuccino and Amaze your Customers

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Inaugurating the day with a dear old steaming cappuccino served at your favourite café is a tradition for most Italians. This evergreen drink made of espresso and milk foam has recently been reinvented with gourmet, creative trends such as latte art.

L'articolo 5 Secrets to Decorate Cappuccino and Amaze your Customers proviene da Caffè Vergnano.

How to Take a Training Course Dedicated to Coffee

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Going back to school to learn the fragrant art of coffee... is this your plan? Whether you are a newbie or already work in the industry roasting coffee, selling coffee beans or as a café manager and want to get new tools of the trade and expand your wealth of knowledge and know-how, there are many training courses.

L'articolo How to Take a Training Course Dedicated to Coffee proviene da Caffè Vergnano.

Looking for a Name: How to Choose the Right Name for your Café

Here we are: the furniture has been assembled, you nearly have all the equipment behind the counter, the walls have been freshly painted... what did you say? Haven’t you picked a name yet?

L'articolo Looking for a Name: How to Choose the Right Name for your Café proviene da Caffè Vergnano.